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Lemon and Wildberry
-Preparation: Scoops of Lemon and Wildberry Sorbet are served in a glass.
-What is sorbet?
Sorbet is a frozen low-fat, DAIRY-FREE dessert alternative to ice cream, made from sweetened water flavored with fruit juice/purees. It is NOT sherbet, another fruity frozen dessert (the difference being that sherbet also contains dairy!)
-Selling tip:
Sorbet is sometimes served at high-end events before the main course to cleanse the palate. Suggest it guests who want to have a truly swanky experience.
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